For voting us in London's top 5 places for Sunday Lunch
We take classic dishes and make them our own; spiking T-bone steak with subtle spices, re-working 'foul madamas' a traditional Egyptian starter or deconstructing a cheesecake and infusing it with tamarind. We want to delight and surprise so you come back time and time again, not because you know what you'll get, but because you know what you get will be delicious.
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hAVE YOU TRIED US YET?
We serve delicious, fresh and interesting food. Our meat and fish is delivered daily, our breads hand-made, our dishes constantly change and we cook everything from scratch each day. We buy from small-scale producers, mostly in Cornwall, to ensure top quality ingredients and an ethical supply chain. Our menu changes monthly and dishes depend on the season.
Our fabulously good and amazing value set menu is just £10.95 for 2 courses and £12.95 for 3. It is available Tues - Sat from 12 - 7pm.
Every Tuesday we do an amazing Prosecco deal. Just £3 a glass (Ruggeri) from 11.30am to 11pm.
Our aim is to serve the best Sunday Roast in London and we are getting there (voted Top 5 places in London The Guardian's Observer Food Awards). Our beef is 24 hour slow roasted so it melts in the mouth and all our fish/meat is delivered daily. Open 12- 6pm.