A few reasons to Book a table...
We are voted in London's top 5 places for Sunday Lunch (Guardian/Observer Food Awards), we are listed by Esquire Magazine in 'Best London Restaurants outside Zone 1' and by the Evening Standard in 'Best New Neighbourhood Restaurants' Stylist Magazine also wrote something pretty fabulous....but don't let them tell you what to think; come try for yourself!
Our food is Modern British with Asian and African tones. We combine Cornish freshness with the flair of India/Africa by spiking T-bone steak with subtle spices, re-working 'foul madamas' a traditional Egyptian starter or deconstructing a cheesecake and infusing it with tamarind. At Cornish Tiger, we want to delight and surprise so you come back time and time again, not because you know what you'll get, but because you know what you get will be delicious.
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We serve delicious, fresh and interesting food. Our meat and fish is delivered daily, our breads hand-made, our dishes constantly change and we cook everything from scratch each day. At Cornish Tiger, we buy from small-scale producers, mostly in Cornwall, to ensure top quality ingredients and an ethical supply chain. Our menu changes monthly and dishes depend on the season.
Our amazing value set menu is just £10.95 for 2 courses and £12.95 for 3. It is available before 7pm from Tuesday to Saturday.
Every Tuesday at Cornish Tiger, we do an amazing Prosecco deal. Just £3 a glass (Ruggeri) from 6pm to 11pm.
Our aim at Cornish Tiger, is to serve the best Sunday Roast in London and we are getting there (voted Top 5 places in London The Guardian's Observer Food Awards). Our beef is 24 hour slow roasted so it melts in the mouth and all our fish/meat is delivered daily. Open 12- 6pm.